The City of Richmond continues to hold a multitude of undiscovered places to eat for me – being that its not a place that I live, commute through, or work in. And during one recent drive out to the area on my way to BonQuLa, when I passed by the bold lettering for Garden City Hot Pot I knew that one day I’d be back. Although on my return weeks later, I discovered that this restaurant is not directly accessible from Garden City Road and you have to cut in by a block and find the parking lot nearby.
The shared, communal concept that pervades a hot pot dining experience hearkens back to the days of earlier human civilizations. Huddled over an outdoor fire pit, with some freshly killed game meat being grilled over the open flame, or in a vessel with water brought to a boil, I can just picture the world’s first food critic being born around a place like this. After all, this interactive setting is so conducive to generating conversation amid all the splashing, dunking and gorging. The waiting time required for things to cook at the table, clearly being the main ingredient for this to happen.
The chill is definitely in the air in the Lower Mainland now after our fantastic summer. Perfect time to switch my focus onto hot stews, soups and hearty, filling meals. Thankfully, Korean cuisine has many choices when it comes to dishes like this…
Handi Cuisine of India
4432 Dunbar Street
(604) 738 3186
Dining solo has been a topic that’s come up from time to time in posts as well as in various comments. Lately, when I’ve had to eat alone, I’ve tended to go the take away route. Perhaps I’m being influenced by those who cringe at the thought of eating on their own, whereas in the past I had not been so self-conscious…
Handi Cuisine of India situated in the Dunbar neighbourhood (with another location in West Van) is a place I’d driven past many times over the years but had not yet gone inside to order. It seemingly has a strong local following and reputed solid service, so my expectations were good. Recently, I was finally able to find out for myself by dialing ahead and placing an order for pickup.
2872 W Broadway
The delectable intricacies of the mouth watering cuisine from the Kingdom of Thailand – a country that I’ve had the pleasure of visiting at least ten times in my lifetime – sadly gets undue respect here in North America. Perhaps its the fear of the “exotic-ness” that many people associate with the food from this southeast Asia nation, or the complexity of sweet, savory, spicy, sour and bitter that permeates so many of its fine dishes that is confusing to locals more accustomed to meat and potatoes, which results in a “let’s dumb it down” approach that native-Thai proprietors are forced to take in order to survive and try to establish a beachhead for their cooking in a foreign land.
Whatever the case may be, its a darn shame I say…
On a busy strip of West Broadway populated by many local shops and restaurants, I was completely shocked to see the signage for Thai Terrace while driving past in the early evening and in the middle of a downpour. I traverse this section of Vancouver often and it surprised me that I had not seen this place before. With a few diners already inside eating and a couple waiting at the til (apparently to order to go), I decided to turn my car around and stepped inside.
Bada E-Yagi Korean Restaurant 6408 Kingsway
This stretch of Kingsway has several Korean restaurants in relatively close proximity. Bada E-Yagi is one of them. The ample parking lot right next door perhaps aids in drawing visitors to come inside. I’d also remembered seeing it when I was in the area last year visiting Posh…
Arriving for an early afternoon weekday lunch, the place had a few other customers, a mix of both Korean speakers and non. Immediately inside the front door, I noticed a large refrigeration unit, presumably they also sell food items to customers who are interested. I neglected to take a real close look inside, so cannot comment on just what things they were selling.
The Fisherman’s Restaurant & Bar
1301 Alaskan Way
“One for the road!” my pal exclaimed as we toured the area around Pike Place Market in the evening hours before we made our trek back to Vancouver (following an afternoon at the ballpark and a light meal at Elysian Fields).
With the still blistery hot temperature of the day (an all-time high for Seattle) prevailing, we soon were desperate for some shade and relative comfort. It was baffling how the ambient temperature seemed to drop a few degrees as we got closer and closer to the waterfront – much needed relief from the high 30C weather. With only the desire to be in some more manageable environment and a cold one to kick back with, we stumbled upon The Fisherman’s Restaurant & Bar. With its open patio, we figured it would suffice. But a total tourist trap, I know…