Pita Star and The Curry and Kebab Grill – Vancouver, BC


Pita Star
146 East 3rd Ave
Vancouver, BC
Tel: 604-874-1524

Pita Star on Urbanspoon

I love getting tips about great places to eat…especially holes-in-the-wall. So when a friend called me the other day and said that he had a tip about a new Indian place from a reliable source, we jumped at the chance to try it out. The tip came from a friend of Indian descent, so this place must be solid…or so we thought. As it turns out, it was a food counter that is being run within Pita Star, a place I used to frequent when they served some of the best falafels in the city.

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Pita Star is a storefront for a small-sized family run pita baking operation. You can get their bread at various grocery stores and supermarkets around town. I have purchased pita and Falafel sandwiches from here on in the past (I then make another stop at Swiss Bakery which is right across the street). I hadn’t been here in a while because they closed their storefront and focused on their wholesale business. It looks like that has changed.

A secondary operation called The Curry and Kebab Grill has taken over the food bar in front. (They also sell frozen Indian meals to go…which is interesting). We had a quick read of the chalkboard menu suspended over the counter. They have Curry and Rice specials for $5 and an assortment of Indian dishes.

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We ordered a Butter Chicken and their Platter Combo 1. The Butter Chicken was…well…disappointing. It had the familiar neon-orange sauce found in food court-grade Butter Chicken. The sauce was much too sweet and lacked complexity.  The meat was very dry and flavourless…they had used chicken breast (probably a bulk Costco pack of boneless and skinless breast).

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The Combo Platter was a selection of deep fried items which included Beef Kebab, Mogo (cassava), Nylon Bhajia (dollar potatoes) and Samosa. It also included a triplet of dipping sauces –  Tamarind, Coconut-Cilantro Chutney, and Green Chili Chutney.

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The Samosa, Nylon Bhajia and Mogo were decent – fresh tasting and not at all oily despite being deep-fried. Nothing out of the ordinary, really. The Kebab tasted pre-fried, stale and dry.

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My lunch companion picked up a frozen curry meal to go. He reported later that it was “decent.” It was packed into a vacuum sealed microwavable segmented container  resembling a TV dinner (remember those?)

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Clearly, I had my expectations set too high. Perhaps if I wasn’t so picky, I would probably enjoy this food. This area which is at the edge of a light-industrial zone is a little thin of good eating (the truly amazing Argo Cafe is just around the corner, however) so this cafeteria probably fills the bill for many people working within walking distance.

A tip like the one I had most often leads to hidden gems…not this time, unfortunately…not for me anyway.

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Pita Star on Urbanspoon

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