220 Shinpyong-dong, Gyeongju City
North Gyeongsang Province, South Korea
Okay, now we’re finally getting to the literal ‘meat of the matter’ from my trip to Korea this past summer. One of the key locations on our hit list was this Korean barbecue joint recommended by many Seoulites to us. Kangsanhanwoo was situated in its own large building at the intersection of some major roads in this resort town, with its brightly lit signage there was no trouble in finding it. A huge parking lot directly in front provided ample spaces as well, as we made our way in after nine pm and a long day of sightseeing…
While most of the diners were already fully engaged in their meals and were Koreans by and large, we did spot a few tables of foreigners so its appears this is on the international food lovers’ radar when one comes to this popular tourist location of Korea. To aid everyone coming in, there is a large display case of various types and cuts of beef, much like a butcher shop, immediately as you come inside. I’m sure there is a lot of pointing and gesturing to get what one wants when language is an issue. All part of the joys of international travel I say. With the hot temperatures and the air conditioners running full blast, there was a huge barrier of condensation on the glass, which the two fellows behind the counter would wipe across with a hand-held windshield wiper like tool (similar to those you see at gasoline stands) to give you some visibility.