Rocky Mountain Flatbread Company
#1 838 10th Street
Wednesday – Sunday, 5.00 pm onwards
I’m not exactly sure when flatbread became synonymous with pizza, but that’s exactly what it is. Generally speaking, thin crust, though i’ve come across all kinds in my travels. Regardless of what you call it, the recipe for success is generally the same. A great crust, appropriate sauce, and the right blend of toppings – for the most part, meats, cheeses, and vegetables. While it seems like a simple formula, very few places get it right. Thankfully, Rocky Mountain Flatbread Company is one place that works hard to succeed.
The Rocky Mountain Flatbread Company is a Canmore-based company producing good flatbread pizza. Perhaps more admirably, they do so with a mission. Their key philosophy is their belief in community. They believe in contributing to the community they live in, supporting their local producers, and supporting a variety of social and environmental causes. They even charge a optional carbon tax on each meal to offset the carbon emissions used to create your meal. This form of respect for their community certainly comes with a price – slightly higher prices, but I know personally, it is a small price I am willing to pay. In line with their mision, they use only local organic ingredients. No additives, GMO’s, transfats.