Calgary Roundup – June 2010


Without significant commentary or respectable photographs to complete more solo posts on establishments visited earlier this month on a trip to Calgary, I thought I’d quickly sum up a few thoughts on a trio of places to wrap up this busy week…

Breakfast, drinks and an unfortunate lunch…

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Elysian Fields – Seattle, WA


Elysian Fields
542 1st Ave South
Seattle, WA
Tel: (206) 382-4498

Preface: Being from Alberta, I know how at times it seems the province is actually part of Saskatchewan.  The seemingly large number of people from that Prairie province who live and work in Alberta, as well as those who actually make the journey to watch their beloved Roughriders football club play in cities like Edmonton and Calgary, further compounds this image.

On a recent day trip down to Seattle to catch the Toronto Blue Jays take on the local Mariners, I was surprised to find a row of ten young men decked out in full Roughriders fan gear – complete with those popular watermelon helmets, green body paint and colored wigs.  The curious and bewildered Yanks in the stands were coming down and taking pictures of these fellows, and as a Canadian, I was proud to see them showing love for our country (albeit, I am not a fan of that particular ball club, while my travel companion is).  Incidentally, the hottest daytime temperature ever in Seattle was recorded on this day!  Field level mercury was reported at 41 degrees C!

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Wild Rose Brewery and Taproom – Calgary, AB


Wild Rose Brewery
Bldg AF23,#2 – 4580 Quesnay Wood Drive SW
Calgary, Alberta T3E 7J3
(403) 720-2733

Wild Rose Brewery on Urbanspoon

My personal philosophy puts a premium on balance. I believe that balance is one of the key elements in all aspects of life. This doubly applies to food. and drink. The flavours in a dish, the beer that you drink, people find things that are in balance to be more pleasing, and harmonious. Philosophically though, i’ve always wondered. Can a place that focuses primarily on wine, or beer, still serve great food? Do places excel at both? Or does an establishment that focuses most of their energy on producing great beverages, have a limited amount of energy to spend on the food? Wild Rose Brewery in Calgary is an interesting case study.

Wild Rose Brewery is great at brewing beer. Located in the Currie Barracks complex, they are a craft brewery that produces a variety of beers served across Alberta. They maintain a taproom that fronts their brewery, allowing patrons to sample their current production lineup. With some highly regarded and award winning beers,Wild Rose is doing some exciting things.

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As was pointed out to me in an earlier post, i am certainly no expert on beer. So i will spend very little time discussing Wild Rose Brewery beer. I will say, however, that this is a fantastic brewery. Their philosophy of fresh ingredients, combined with classic brewing techniques results in some excellent interpretations. Rather than dumb down your standard beers, they brew some true interpretations of classic global beers. Their Imperial IPA is phenomenal, and seasonally, the Stout and Pilsner are must tries for me.

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